kadala briyani
Is it possible to make a Biriyani of Channa/Kadala?<br />Yeah... Just like Veg Biriyani, Channa Biriyani is an excellent choice for Vegetarians. This can also be a good option for tiffin box. Please try this at home and share your feedback.<br /><br />Ingredients:<br />Soaked Channa/Kadala- 1 cup<br />Basmati Rice - 2 cups<br />Chopped Ginger - 1 tbsp<br />Chopped Garlic - 2 tbsp<br />Onion - 2 Medium<br />Green Chilly - 4<br />Oil or Ghee - 3 tbsp (Ghee Preferred)<br />Mint Leaves - 1/4 cup<br />Coriander Leaves - 1/2 cup<br />Tomato - 1/2 Cup (Chopped and de-seeded)<br />Hot Water - 3 1/2 cups<br />Cashew nuts - Few<br />Salt to taste<br />Whole Masala<br /> Cinnamon - 2 small pieces<br /> Cloves - 4 - 5<br /> Elachi - 3<br /> Bay Leaves - 2<br />Masala Powders<br /> Coarinder - 1 tsp<br /> Chilly - 2 tsp<br /> Turmeric - 1/2 tsp