Pita Bread

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It is yeast-leavened round flatbreads baked from All Purpose/wheat flour, common in the Mediterranean, Middle East, and neighbouring areas. It is similar to what we call Naan in India. Try this super easy recipe of flat bread.<br /><br />Ingredients<br /><br />Yeast 1 TSP<br />Powdered Sugar 1 TSP<br />Lukewarm Water ½ Cup<br /><br />For the Dough<br /><br />All-purpose flour 1 Cup<br />Whole wheat flour ½ Cup<br />Salt ½ TSP<br />Activate yeast<br />Oil 1 TSP