Rasgulla
Rasgullas are ball-shaped dumplings of chhena (kind of cottage cheese) cooked in aromatic sugar syrup. <br /><br />INGREDIENTS:<br /><br />Raw/fresh Milk 1 litre<br />White vinegar 2 tbsp <br />sugar 1 cup <br />water 5 cups<br />cardamom 3-4<br />Kewra water 2 tbsp<br /><br /><br />if you liked this video and want to see more easy recipes, please do SUBSCRIBE! Its FREE!<br /><br />إذا كنت تحب هذا الفيديووترغب في رؤية وصفات سهلة أكثر، يرجى الاشتراك!<br /><br />subscribe here<br />https://www.youtube.com/channel/UC0PHD1n7dKXWs0eOZyKlCxw<br /><br />plus join us on <br />our facebook page https://www.facebook.com/yummyyyyy1<br /><br />dailymotion http://www.dailymotion.com/sza-240804<br /><br />instagram https://www.instagram.com/yummyyy_y/<br /><br />google+<br />https://plus.google.com/u/0/103290636290875613870/posts<br /><br /><br />MUSIC:<br /><br />1:<br />Clear Waters Kevin MacLeod (incompetech.com)<br />Licensed under Creative Commons: By Attribution 3.0 License<br />http://creativecommons.org/licenses/by/3.0/<br /><br />2:<br />Easy Lemon Kevin MacLeod (incompetech.com)<br />Licensed under Creative Commons: By Attribution 3.0 License<br />http://creativecommons.org/licenses/by/3.0/