Simpler ingredients, bigger profit? Why some menu changes are just for marketing

The Washington Post 2015-09-01

Views 6

Many restaurant chains and food manufacturers are ditching artificial and genetically-modified ingredients for simpler recipes. But are these changes to benefit customers' health or just to sell more meals?
Show more

Share This Video


Download

  
Report form
RELATED VIDEOS
Oakland Mills holds on to defeat Hammond
play
02:07

Oakland Mills holds on to defeat Hammond
Patuxent eliminates Oakland Mills from Maryland 2A South playoffs
play
01:58

Patuxent eliminates Oakland Mills from Maryland 2A South playoffs
Oakland Mills overcomes huge deficit to defeat Reservoir
play
02:19

Oakland Mills overcomes huge deficit to defeat Reservoir
Oakland Mills edges Mount Hebron, 55-46
play
01:58

Oakland Mills edges Mount Hebron, 55-46
Oakland Mills and Howard impress at first scrimmage
play
02:04

Oakland Mills and Howard impress at first scrimmage
Hammond boys' basketball pulls off a shocking upset over No. 12 Oakland Mills
play
02:41

Hammond boys' basketball pulls off a shocking upset over No. 12 Oakland Mills
North Point Ousts Conference Rival Great Mills, 53-36
play
02:05

North Point Ousts Conference Rival Great Mills, 53-36
Potomac (Md.) Defeats Oakland Mills, 101-63
play
01:56

Potomac (Md.) Defeats Oakland Mills, 101-63
Obama talks 'peaceful transfer of power' during farewell speech
play
01:10

Obama talks 'peaceful transfer of power' during farewell speech
Who is Sarah Huckabee Sanders?
play
01:59

Who is Sarah Huckabee Sanders?
This Audi commercial in China compares women to used cars
play
01:06

This Audi commercial in China compares women to used cars
Watch Donald Trump as Donald Trump in his movie and TV show cameos
play
03:33

Watch Donald Trump as Donald Trump in his movie and TV show cameos