We took the concept of a Chinese pork bun and ran it through the ‘Merica grinder. Say hello to the Pulled Pork Stuffed Donut. Ingredients: 2 C Milk 6 Tbsp Dry Yeast 4 C Flour 4 Tbsp Sugar 1 Tsp Salt 2 Tsp Vanilla Extract 4 Egg Yolks 1 C Root Beer 1 C Ketchup 1/4 C Orange Juice 2 Tbsp Brown Sugar 1 Tbsp Molasses 3 Tbsp Worcestershire 1 Tsp Smoked Paprika 1 Tsp Ground Ginger 1 Tsp Garlic Powder 1/2 Tsp Black Pepper 1/2 Tsp Onion Powder Add your milk, yeast, and 2 cups of flour to a bowl and mix thoroughly. Cover and let sit for 20 minutes. Add your sugar, salt, vanilla, egg yolks, and mix again. Add 2 more cups of flour and mix until you have a nice dough ball then cover and refrigerate for 1 hour. In a medium sauce pan add your root beer, ketchup, orange juice, brown sugar, remaining dry seasonings, and simmer over a medium heat until it thickens. Roll out your dough and cut circular pieces out roughly the size of the donuts you want. Cook/reheat your choice of pulled pork and add the B