You won't believe what this ingredient does to your eggs!
streamvid
2016-07-10
Views 1.6K
Serving eggs at a breakfast or brunch buffet can be a challenge. Cooking your eggs incorrectly, or with the wrong equipment, can cause reactions that make your eggs appear green or gray in color. Adding lemon juice before you scramble your eggs can help prevent the color changing and can prevent them from cracking.
Report form
RELATED VIDEOS
