Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe fora violet crumble cheesecake.

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Ingredients

60ml of water
10-20 Grams of unflavoured gelatin
375 Grams of cream cheese
1/2 Cup of sugar
1 Teaspoon of vanilla essence
300ml of thickened cream
150 Grams of crushed or chopped up violet crumble
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