Learn How To Make Chocolate Cake Recipe In Hindi from Chef Neha Naik in Easy Baking Recipes with Neha only on Swaad Anusaar. Make this Easy Moist Chocolate Cake at Home and share your experience with us in the comments section below.

Ingredients:-
125 gms. Powdered Sugar
¼ cup Ghee
2 Eggs
125 gms. All purpose flour (Maida)
1 tsp. Baking powder
125gms. Chocolate (Melt half the quantity and chop the rest)
75ml. Milk
½ tsp. Vanilla essence
Oil for greasing
Chocolate Chips

Method:-
1. In a bowl beat powdered sugar and ghee together for a minute.
2. Add one egg first and beat the mixture and then add the second egg. Beat again for 2 minutes.
3. Now add maida and baking powder to the mixture and beat again.
4. Add molten chocolate, milk, vanilla essence and rest of the chocolate to this.
5. Mix with a spatula in a clockwise direction.
6. Grease a cake tin with oil and pour the batter in it.
7. Sprinkle chocolate chips on top.
8. Preheat the oven at 180°C for 10 minutes and bake the cake for 30-40 minutes.
9. Let it cool down for 5 minutes and then take out of the tin.
10. Place on a cooling rack to cool down.