Vegetable sagu is an authentic South Indian recipe that is prepared as a side dish along with poori, set dosa or chapati. The sagu is prepared with different vegetables cut well and mixed with masala once cooked. Required amount of spice is added to even out the sweetness of the vegetables. The balancing of these flavours plays a significant role in bringing out the delectable bowl of sagu. Here is a detailed video recipe on how to make vegetable sagu.
Recipe by :Kavyashree S