Learn how to make a delicious dish of pasta alla siciliana, with anchovies, black olives, capers, onion, garlic and tomato sauce. Try this amazing recipe at home, you will love it!
▼ INGREDIENTS LIST:
- 250 g (8.8 oz) of pasta
- 400 g (14 oz) of tomato sauce
- 1 medium onion
- 2 cloves of garlic
- 10 g (0.3 oz) of capers
- 1 can of anchovies in oil
- 12 black olives pitted
- Dry basil
- Extra Virgin Olive Oil
- Salt