Learn how to make कोळीवाडा स्टाईल चिकन विंगस - Koliwada Style Chicken Wings with Chef Sonali Raut on Ruchkar Mejwani.

Chef Sonali is here with an interesting starter recipe called Koliwada Style Chicken Wings. Made by marinating the chicken wings in three types of flour, dry spices and lemon juice this chicken wings are a sure hit at your house next party. Do give it a try and share your feedback in the comments below.

Ingredients:-
7-8 Chicken Wings
Juice of 1 lemon
2 tsp Ginger-garlic paste
1 ½ tbsp Kashmiri Red Chilli powder
Salt
2 tbsp Maida
1 ½ tbsp Corn flour
½ cup Gram flour
Water as required
Oil for frying

Method:-
In a bowl of chicken wings add lemon juice, ginger-garlic paste, red chili powder, maida, salt, gram flour, corn flour, water, mix well and keep it aside to rest for 1/2 an hour.
Heat oil in a vessel, add the chicken wings and fry them on low to medium flame until they are nicely done.
Our Koliwada Style Chicken Wings are ready to serve.