If you're a frequent traveler or even simply gearing up for your next family vacation, Jason Atherton has hotel room service tips for you.
The British chef is the owner of a global restaurant empire which includes the London-based Michelin-starred Pollen Street Social, Dubai's Marina Social, and Clocktower, a restaurant inside New York's Edition hotel.
He suggests when ordering room service to request a cloche on top. He says that he does not like having his food delivered in a hot box.