Watch Chef Vicky Ratnani take some of your favourite comfort foods and give them the ultimate face-lift. Starting off with a smashing blend of avocado, cucumber and grapes in a refreshing lassi. He then stir fries moong dal, palak and methi to create a light snack to go with it. Next is the khichhdi with shiitake mushrooms and red rice, dahliya and moong dal served with a crunchy slaw and finally, he makes a unique combination of kingfish poached in beetroot and coconut sauce topped with stir-fried veggies.
Watch full video: http://goodtimes.ndtv.com/videos/chef-vicky-ratnani-adds-a-dash-of-newness-to-ghar-ka-khana-445051?yt
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