SEARCH
Scientists say eating these foods could help reduce your risk of a stroke
Zoomin English
2020-02-27
Views
50
Description
Share / Embed
Download This Video
Report
According to a study published this week in the European Health Journal, certain kinds of food can help reduce your risk of having a stroke... Can you guess what they are?
Show more
Share This Video
facebook
google
twitter
linkedin
email
Video Link
Embed Video
<iframe width="600" height="350" src="https://vntv.net//embed/x7saj2q" frameborder="0" allowfullscreen></iframe>
Preview Player
Download
Report form
Reason
Your Email address
Submit
RELATED VIDEOS
01:04
Scientists say eating these foods could help reduce your risk of a stroke
01:36
UK scientists are growing genetically edited wheat to reduce cancer risk from burnt foods
00:47
Scientists can reduce the fat in chocolate by 20% | Food facts | Poulsbo Restaurants
01:04
Scientists warn taking daytime naps increase risk of stroke
04:45
Stroke patients regain control of arm and hand after scientists stimulate
00:49
Scientists reduce time to detect E. coli
00:52
Scientists reduce carbon dioxide by turning algae into fuel
00:44
Scientists Warn The UK Population Must Reduce Socializing By 90- To Stop COVID-19 Spread
01:03
Can scientists switch off junk food cravings with a simple food ingredient
00:44
Scientists Warn The UK Population Must Reduce Socializing By 90% To Stop COVID-19 Spread
00:44
Scientists Warn The UK Population Must Reduce Socializing By 90% To Stop COVID-19 Spread
00:53
Scientists are creating insect-based foods to address food shortages [Mic Archives]