Instant Pot Masala Chai Recipe:
Ingredients: Makes 1 Cup of tea
1 Cup Milk
1 1/2 teaspoon Sugar
1 1/2 teaspoon Dried tea leaves
1 teaspoon Grated ginger
2 crushed Cardamom cloves
2 cups (given with Instant Pot) Water

Directions:
1. Add 2 plastic cups (given with Instant Pot) water to inner pot. Place trivet & a pot in inner pot.
2. Add milk, sugar, crushed cardamom, grated ginger & dried tea leaves to the pot.
3. Close the lid & put the steam release vent on to seal the vent.
4. Turn Steam on for 5 minutes, choose - Pressure - none & keep warm - on.
5. After it is done steaming - leave keep warm on till it shows 10 & ten switch off.
6. Open the lid, Carefully, using oven mitts, take tea pot out of Instant Pot.
7. Pour & strain the tea in a cup & Enjoy!