Fried Chicken Biryani | Chicken Biryani | फ्राइड चिकन बिरयानी कैसे बनाएं | Non Vegetarian
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INGREDIENTS-
4 CUP WATER FOR BOILING THE CHICKEN LEGS
4-6 CHICKEN LEGS
1-2 GINGER GARLIC PASTE
3-4 GREEN CHILLIES
2-3 RED DRY CHILI
1-2 CLOVE, BLACK PEPPER, STAR ANISE, BAY LEAF
1 TSP FENNEL SEEDS AND CUMIN SEEDS
1 WHOLE ONIONS
1 GARLIC BULBS
1 TSP SALT
1 TSP LEMON JUICE
FOR MERINATION OF CHICKEN LEGS-
1 CUP MAIDA
1/2 CUP CORN FLOUR
2-3 EGGS
1-2 CUP BREAD CRUMS
1/2 TSP SALT
1/2 TSP CHICKEN MASALA
1/2 TSP BLACK PEPPER POWER
1/2 TSP RED CHILLI POWDER
1-2 CUP OIL FOR FRYING
FOR BIRYANI
3-4 CUPS BASMATI
1 BAY LEAF
2-3 GREEN CARDAMOM
1 BLACK CARDAMOM
1 TSP CUMIN SEEDS
1 TBSP BUTTER
1 TBSP PURE GHEE
1 TSP SALT
1 TSP RED CHILLI POWDER
1/2 TSP TURMERIC
1/2 CHICKEN MASALA OR GARAM MASALA
1 TSP CHAAT MASALA
1 TBSP CORIANDER LEAF
1 TBSP ROASTED ALMOND CASHEW NUT AND RASIN
1 CUP FRIED ONIONS
1-2 CHOPPED GREEN CHILIS
1 CHOPPED LEMON
PREPARATION METHOD- PLEASE SEE MY VIDEO START TO END.
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