A recipe for easy profiteroles, filled with cream, covered in chocolate can become your next success with your family. The profiteroles are a French dessert, in the form of balls, which are filled with various ingredients. With this step by step you will learn to make them with flour for churros and filled with delicious cream. It is important that you add the eggs one by one and mix very well until they have a homogeneous consistency so that the dough has a good consistency to duy.