In the new Episode of "MOTHER'S RECIPE" learn how to make Paneer Bread Pakoda on Rajshri Food.

How to make Paneer Bread Pakoda | Stuffed Bread Pakoda | Bread fritters Recipe | Cottage Cheese Bread Pakora | Bread Pakoda at Home | Potato Stuffed Bread Pakora | Aloo Paneer Bread Pakoda | Bread Bajji Recipe | Aloo Bread Patties | Paneer Bread Cutlet | How to make Bread Pakora | Potato Bread Patties Recipe | Bread Vada Recipe | Bread Paneer Balls | Street Style Bread Pakora Recipe | Bread Snacks | Monsoon Special Recipe | Rajshri Food

Paneer Bread Pakoda Ingredients:
Introduction

How To Make Potato Stuffing for the Paneer Bread Pakoda
4 Potatoes (boiled & smashed)
1/4 tsp Turmeric Powder
1 tsp Red Chilli Powder
2 tsp Chaat Masala
1/2 tsp Garam Masala
Salt (as per taste)
1/2 tsp Ginger Paste
2 tbsp Coriander Leaves (chopped)

How To Make Batter for the Paneer Bread Pakoda
2 cups Gram Flour
3 tbsp Rice Flour
1/2 tsp Red Chilli Powder
1/4 tsp Turmeric Powder
1/4 tsp Baking Soda
1/2 tsp Salt
Water

How To Make Paneer Bread Pakoda
2 Bread Slices
Green Chutney
Potato Stuffing
Paneer Slice
Oil (for frying)