SEARCH
Dapat Alam Mo!: Crispy pork binagoongan, tikman!
GMA Public Affairs
2021-11-18
Views
1
Description
Share / Embed
Download This Video
Report
Aired (November 18, 2021): Your usual pork binagoongan made crispier and crunchier? ‘Belly’ easy lang daw ‘yan sabi ni Chef JR Royol! Paano kaya ito lutuin? DAPAT ALAM MO! Panoorin ang video!
Show more
Share This Video
facebook
google
twitter
linkedin
email
Video Link
Embed Video
<iframe width="600" height="350" src="https://vntv.net//embed/x85o2gl" frameborder="0" allowfullscreen></iframe>
Preview Player
Download
Report form
Reason
Your Email address
Submit
RELATED VIDEOS
03:46
Dapat Alam Mo!: Ninong Ry’s crispy pork tonkatsu recipe
05:04
Level-up champorado, tikman! | Dapat Alam Mo!
04:38
Healthy street foods, tikman! | Dapat Alam Mo!
03:53
Dapat Alam Mo!: Palitaw with a twist, ating tikman!
04:43
Cebu delicacy na ‘Linarang’, tikman! | Dapat Alam Mo!
05:34
Mga pambatong pagkain sa South Korea, tikman! | Dapat Alam Mo!
04:14
Iba't ibang luto ng sinigang, tikman! | Dapat Alam Mo!
04:34
Paandar na flavors ng gourmet isaw, tikman! | Dapat Alam Mo!
05:29
Christmas food ala Quezon province, tikman! | Dapat Alam Mo!
04:36
Nauusong mix and match ng iba't ibang meryenda, tikman! | Dapat Alam Mo!
03:07
Dapat Alam Mo!: Kakaibang flavor ng pancit, tikman!
04:12
Special kare-kare sa kalye, tikman! | Dapat Alam Mo!