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Learn how to make Corn Pudding at home with our Chef Bhumika
Corn Pudding Ingredients:
Introduction

How To Puree Corn
2.5 cups (500gms) Sweet Corn
3/4 cups (200 ml) Milk

How To Make Corn Batter
Milk
1/3 cup (100ml) Cream
1/2 cup Flour
1/4 cup Custard Powder
3 tbsp Sugar
1/2 tsp Red Chilli Flakes
2 tbsp Oil
1 stalk Spring Onion (chopped)

How To Bake Corn Pudding
Corn Kernels (as required)
Red Chilli Flakes (as required)
200 Degree Celsius 30 min

Tips To Check

Serving Ideas
Butter