Bhendi Lollipop Recipe | Bhendi Recipe | How To Make Bhendi Lollipop | Marathi Padarth | Evening Snack | Veg Starter | Party Snack | Veg Party Apetizers | Ruchkar Mejwani | Maharashtrian Recipes | Chef Shilpa

Today, Chef Shilpa is showing a brand-new, creative Lady Finger recipe (Bhindi). Yes, you heard it correctly—she is cooking bhindi lollipops today. These lollipops make great vegetarian party appetisers. Please submit your feedback with us in the comment section. Don't forget to like and share the video.


Ingredients

Stuffing Preparation
2-3 Lady Fingers
2 Cups Gram Flour
3 Green Chillies (chopped)
2 tsp Red Chilli Powder
2 tsp Coriander & Cumin Seeds Powder
1 tsp White Sesame Seeds
1/2 tsp Turmeric Powder
Salt (as per taste)
1 tbsp Ginger (grated)
1 tbsp Jaggery
1 Onion (chopped)
1/2 cup Coriander Leaves (chopped)
1 Onion (chopped)
1/2 cup Coriander Leaves (chopped)
1/4 tsp Baking Soda
Water (as required)
1-2 tsp Oil

Steaming

Frying
Oil (for frying)