Dry Veg Manchurian recipe
Cabbage 5 cup (chopped)
1 Carrot (grated)
spring onion 3 tspn
Onion 1 medium size
Ginger 1 tspn (chopped)
Garlic 2 tspn (chopped)
Green chilli 2-3 (chopped)
Capsicum half (chopped)
Green chilli sauce 2 tspn
Red chilli sauce 2 tspn
Tomato sauce 1 tspn
Soya sauce 1 tspn
Black pepper powder 1 tspn
Corn flour 3 tspn
Wheat flour 3 tspn
Oil
Salt as per taste
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