Chinese culture has a rich history tracing back thousands of years. With an ever-evolving ethos, Chinese civilization has been at the forefront of its time, revolutionizing in areas of ceramics, architecture, music, literature, martial arts, visual arts, philosophy, and religion. Yet, there is one area that stands apart. Chinese cuisine has innovated in the culinary world for centuries. Chinese restaurants, and their chefs, continue to inspire, creating magnificent dishes that are tasted around the world.