SEAFOOD PAELLA | SEAFOOD ARROZ VALENCIANA FILIPINO STYLE | BRINGHI KAPAMPANGAN RECIPE
#seafood #share #seafoodpaella #arrozValencia #pinoyrecipe
Ingredients:
1 cup glutinous rice
400ml coconut milk (1 can)
4 pcs squid
11pcs shrimps
1/2 kilo mussels
1 tbsp turmeric powder
salt and pepper to tase
butter
garlic
onion
aluminum foil