Recipe Appetizer

Discover the cousin of the famous eggplant caviar that comes straight from Lebanon: Baba ganoush! We know that Lebanese cuisine is full of culinary marvels and mezes of all kinds. Learn how to make yourself this spread bursting with flavors from the Orient where sesame, eggplant, lemon are mixed with pomegranate seeds... The perfect combo! Discover this explosive mixture that will delight your taste buds at the time of the aperitif!

Ingredients:
- 1 eggplant (medium size)
- 2 Tbsp lemon juice (1/2 lemon)
- 1 garlic clove (small size)
- 1 Tbsp tahini (sesame butter)
- 1 Tbsp olive oil
- salt

Toppings :
- fresh parsley
- pomegranate arils

- pita breads
- vegetable sticks


See recipe on site: https://en.petitchef.com/recipes/appetizer/baba-ganoush-the-delicious-lebanese-eggplant-spread-fid-1579812