PEANUT TOMATO SOUP II मूंगफली और टमाटर का सूप II BY F3 BACHELORS COOKING II

Recipe to prepare "Peanut Tomato Soup":

Ingredients:
1. peanuts - 100 gms
2. refined oil - 2 tablespoons
3. green chilli - 2
4. salt - 1/4 teaspoon
5. red chilli powder - 1/4 teaspoon
6. black salt/chaat masala - 2 pinches
7. tomatoes - 4-5 medium size
8. garlic - 2 cloves
9. water - 1 cup
10. black pepper powder - 1/4 teaspoon

Procedure:
1. put peanuts in a pan on low flame
2. add 1 tablespoon refined oil, mix and roast for 3-4 minutes
3. add 2 green chillies (chopped), toss and cook for a minute
4. add 1/4 teaspoon salt
5. add 1/4 teaspoon red chilli powder, and put off the flame
6. add a pinch of black salt or chaat masala and toss well
7. grind these peanuts in a blender and keep it aside
8. grind 4-5 medium size tomatoes
9. heat 1 tablespoon refined oil in a saucepan
10. add and saute chopped garlic (2 cloves)
11. add tomato puree and stir
12. add a pinch of black salt, and let the puree cook for few minutes
13. add crushed peanuts and 1 cup water
14. mix all the ingredients, and cover the pan for a minute
15. add 1/4 teaspoon black pepper powder, and serve

The yummy and healthy Peanut Tomato Soup is ready for you!!


In this video our chef Piyush Shrivastava is telling the healthy, delicious & quick recipe to how to make " PEANUT TOMATO SOUP " in less than 8 mins.

You can also view our others cooking recipes to understand different style of cuisines in an authentic & easiest way.