Nadia Harper interviewing Nigerian Contemporary Cuisine Author Funke Koleosho at her home in Essex.
http://www.contemporarynigeriancuisin...
This Book is so beautifully illustrated and simple, everyone can enjoy cooking Authentic Nigerian food in 4 steps or less.
Funke Koleosho has been Featured on GMTV where she discussed a "Nigerian Christmas Dinner" and also the BEN channel.

Oodge Blog: www.oodge.com/blog/