Cooking mishaps happen

Highly acidic foods discolor the inside of the pot. Heat marks from appear on the outside from cooking with a too high of a temperature.

Removing heat marks from stainless steel pots

To remove heat marks, make a paste out of stainless steel cleaner and water. Gently rub in a circular motion. Rinse off and dry off.

Burned on food?

Mix a solution of baking soda and white vinegar. Let it sit for a few minutes, add water and simmer on medium heat for 5 minutes. Let it cool down and scrub with a nylon pad.

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