The Waffle House Index, an informal gauge of storm severity, was developed to help assess the impact of natural disasters based on the operational status of the restaurant chain. Created by a former FEMA administrator, the index uses a color-coded system to indicate the level of damage in a region. Green means the restaurant is fully operational, yellow indicates a limited menu due to reduced resources, and red signals the location is closed, reflecting severe conditions. The index has become a key indicator of storm damage and recovery efforts, especially in the Southeastern U.S., where Waffle House locations are concentrated. The system gained popularity due to the chain's resilience in staying open during disasters, offering insight into the level of destruction and the need for emergency aid.