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Claudine Barretto gets a taste of Chef Boy Logro's Pan-Grilled Squid Teppanyaki | Idol Sa Kusina
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2024-12-25
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Using Pusit Bisaya, Claudine Barretto learns how to pan-grill squid on a Japanese teppan to taste the seafood flavors of Pan-Grilled Squid Teppanyaki!
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