Recipe Dessert

Dive into a chocolate adventure with our chocolate fondant baked to perfection using the Air Fryer! Discover the pleasure of enjoying a melt-in-your-mouth dessert, prepared in no time thanks to our trusty Air Fryer. Each bite is an explosion of flavor, with a soft texture and a runny heart of hot chocolate... Easy to make and even easier to enjoy, this chocolate fondant will quickly become a must-have at home!
PS: We love adding vanilla ice cream to the still-warm fondant ;-)

Ingredients:
- 7 oz dark chocolate
- 2/3 cup salted butter
- 3/4 cupsugar
- 4 eggs
- 3/4 cup flour
- 1/2 tsp vanilla extract (optional)


See recipe on site: https://en.petitchef.com/recipes/dessert/extra-runny-air-fryer-chocolate-fondants-fid-1586863