Belinda Chang & Gabriel Kreuther- Wine & Food pairing 101

Justaddfood 2011-04-19

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Belinda Chang- Wine Director, & Gabriel Kreuther- Executive Chef, The Modern restaurant, lead us through an Alsace wine & food pairing 101, w/ some ideas for matching Pinot Gris & Riesling w/ everything from Munster to pork belly, fish, & lobster.
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