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After making many dozens of hot wings, all with the same coating,.....flour and salt and pepper, I decided to try some crazy ideas, essentially take some great wings and coat them in some crazy sauces...and coat them in Italian bread Crumbs. I have to admit, I was ready to throw some away, but after I cooked them and took them out of the oven, I got them all mixed up , so I have no idea what wing had what sauce on it....I guess that was a good thing, because they were all delicious..