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二更 | 白白粘粘,传统小吃流传上百年,靠的竟是。。。。。
Ergengtv
2019-05-02
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.金老先生从小就学习了制作白玉方糕。 央视也多次来采访过这家店。 .当初的命名白玉来源于他妻子的名字中的玉字。金洪福做糕追求精工细作,这是为什么他糕这么受欢迎的理由。感动的,不止是这种十年如一日的精神,更是他们老两口之间的温情。
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