Khatta Baigan Recipe less than 30 mins | Brinjal Curry | Chatpata Baigan Curry | खट्टा बैगन रेसिपी!

Ingredients:
750 gm Small Baigan/Brinjal
4 medium-size Pyaaz/Onion
1 bulb/Saboot Garlic clove
1 Teaspoon Turmeric/Haldi powder
1 Teaspoon Tikhlal Red Chili powder
Salt to taste
30 gm Tamarind/Emli pulp
1 Teaspoon 5 Spices/Paanch Foran
100-150 ml Mustard/Sarson Oil
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