In this episode of Mother's Recipe learn how to make Paneer Kali Mirch at home.

How To Make Black Pepper Paneer | Paneer Pepper Dry | Paneer KaliMirch Recipe | Paneer Gravy Recipe | Paneer Black Pepper Starter | Paneer Kali Mirch Tikka | Creamy Black Pepper Starter | Gravy Recipe For Naan | Paneer Curry | Paneer Kali Mirch Makhani | Rajshri Food


Paneer Kali Mirch Ingredients:
Introduction

How To Marinate Paneer
2 tsp Fresh Whisked Curd
2 tsp Fresh Cream
1/2 tsp Black Pepper Powder
1/2 tsp Dried Fenugreek Leaves
1 tbsp Cheese (grated)
1/2 tsp Sugar
1 tbsp Corn Flour
1/4 tsp Salt
1 tsp Fresh Coriander Leaves
1/2 tsp Oil
200 gms Paneer (cubes)

How To Fry Paneer
1tbsp Oil
1 tbsp Butter

How To Make Gravy Paste For Paneer Kali Mirch
1tbsp Oil
2 Bay Leaves
2 Black Cardamom Pods
2 Green Cardamom Pods
2 Cloves
2 Green Chillies
1 inch Ginger
3 Garlic Cloves
2 Onions (chopped)
1/2 Cashew Nuts
2 cups Water
2 tsp Curd


How To Make Paneer Kali Mirch
2 tbsp Oil
2 tbsp Butter
1/4 tsp Cardamom Powder
Salt (as per taste)
1/2 tsp Sugar
1/4 cup Fresh Cream
1/2 cup Water
1 tsp Black Pepper Powder