Roast Chicken | How To Make Roast Chicken | Indian Style Roast Chicken | Whole Roast Chicken | Chicken Recipe | Get Curried | Authentic Recipe By Smita Deo

Learn how to make Roast Chicken with Smita Deo.

Introduction
Roast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fire, or with a rotisserie (rotary spit). It is a dish that appears in a wide variety of cuisines worldwide. Here is a classic Roast Chicken recipe, which you can make at home by following some simple steps. This recipe is a true delight for every chicken lover.

Roast Chicken Ingredients -

Preparation of the Marinade
1 kg Whole Chicken (skinless)
1 tbsp Garlic Paste
1 tbsp Ginger Paste
1/2 tsp Turmeric Powder
2 tsp Red Chilli Powder
1/4 tsp Cinnamon Powder
1/4 tsp Clove Powder
1/4 tsp Black Pepper Powder
Salt (as per taste)
2 tbsp Oil

Preparation of the Sauce
2 tbsp Oil
2 Onions (sliced)
1 tsp Garlic Paste
1 tsp Ginger Paste
1/4 tsp Turmeric Powder
1 tsp Red Chilli Powder
Water (as required)
1 cup Coconut Milk
1 cup Water
3 Dry Red Chillies (chopped)
2-3 Garcinia Indica (kokam)
Curry Leaves
1 tbsp Coriander Leaves
Salt (as per taste)
1/2 tsp Garam Masala Powder

Roasting the Chicken
1 tbsp Oil

Sautéing the Veggies
1 tsp Oil
1/4 tsp Black Pepper Powder
Salt (as per taste)
Carrots (steamed)
French Beans (steamed)
1 tsp Oil
Baby Potatoes (boiled)
1/4 tsp Turmeric Powder
Juice of 1/2 Lemon

For Plating
Green Peas (boiled)