In this episode of mother's recipe, let's learn how to make Oats Khichdi at home.

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Oats Khichdi Ingredients:
½ Cup of Split Yellow Moong Dal
1 tbsp Ghee
2 pinches Asafoetida or hing,
1 tsp Cumin Seeds,
1 tsp Ginger (grated)
1 Onion (chopped)
2 Green Chilies (chopped)
½ cup Carrot (chopped)
½ cup Green Peas
1 Tomato (chopped)
¼ tsp Turmeric Powder,
1 tsp Red Chili Powder,
1 cup Rolled Oats.
2 tsp Salt or as per taste,
4 cups Water.

For Raita
1 cup Whisked Curd
⅓ cup Carrot (grated )
⅓ cup Onion (chopped)
1 tbsp Green Chilies
1 tbsp Coriander Leaves (chopped)
¼ tsp Black Salt
½ tsp Salt
½ a tsp Cumin Powder (roasted )