Recipe Dessert

Throughout the year, we only have eyes for one dessert: lemon meringue pie. Even at Christmas, we refuse a slice of yule log as we remain loyal to our pie. But this year, everything will change as our yule log will be adorned with the lemony flavors we love so much! So why not try our yule log inspired by lemon meringue pie explained step by step right here ↓

Ingredients:
Biscuit :
- 4.5 oz biscuits
- 1 oz butter

Madeleine :
- 2.3 oz butter
- 1 pinch of salt
- 1 tsp vanilla
- 1/2 lemon zest
- 1 egg
- 1.5 oz sugar
- 1 Tbsp honey
- 2.3 oz flour
- 1 tsp baking powder
- 1.5 Tbsp milk

Lemon curd :
- 6 oz lemon juice
- 1/2 lemon zest
- 6 oz eggs (3-4)
- 4 oz sugar
- 2 tsp gelatin powder
- 3 oz softened butter

Italian meringue :
- 3 oz egg whites
- 6 oz sugar
- 2 oz water


See recipe on site: https://en.petitchef.com/recipes/dessert/lemon-meringue-yule-log-fid-1574693