Recipe Main Dish

Add extra flavor to your risotto by adding Roquefort cheese! This easy-to-make recipe brings out the flavors of this much-loved cheese. Follow the step-by-step instructions for this vegetarian dish with our detailed, illustrated explanations ;-)

Ingredients:
- 3/4 cup round risotto rice
- 1 shallot
- 1/4 cup white wine (optional)
- 4 oz Roquefort cheese
- 2.5 cups water
- 1 stock cube
- olive oil


See recipe on site: https://en.petitchef.com/recipes/main-dish/roquefort-risotto-the-iconic-italian-rice-dish-with-blue-cheese-fid-1597722